Strawberry Cake
- One package white cake mix (mix according to directions on box - but bake on large cake sheet pan, only takes 5-8 minutes because it is so thin)
- Make real whipped cream to taste
- Mix package of cream cheese with whipped cream
- Spread on top of cake
- Slice 2 pounds of strawberries and mix with 2 containers of strawberry glaze, spread on top of cake, be careful not to undo the whipped cream/cream cheese mix
- Refrigerate
Pistacho Salad
- 2 boxes of pistacho pudding mix into bowl
- 2 cans of pineapple with juice (tidbits are best, chunks if you want to pick them out)
- mix those together until pudding all wet
- Fold in 2 containers of cool whip, can fold in marshmallows with this if wanted
Roast
- Throw in favorite roast, best if one that will break up not a slicing one
- put in carrots, potatoes, onions, celery etc of your choosing
- put in family size cream of chicken soup and package of lipton onion beefy soup
- I leave it on high for 4-5 hours, until everything is fall apart soft
French Dips
- Throw a good non fatty roast into the crockpot with onions and lipton onion beefy soup mix
- toast your hoagie rolls before or after you put the meat on, if you are adding cheese on top it would be best to roast after
- Your juice is the au jus
That strawberry cake sounds so yummy right now. :)
ReplyDeleteCold and good!
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